Under attack from toxin chemicals? Learn how to protect yourself
Good toxic chemical defense starts with the diet A variety of herbs and nutrients have been shown to protect the body from toxic chemicals and boost the liver’s detoxification abilities. However, those compounds can’t do their job if your diet is even more toxic than your environment. You can kick-start your defense system with an anti-inflammatory diet that cuts out sweet, starchy, and pro-inflammatory foods. Also, ditching food intolerances is vital for boosting your defenses against toxic chemicals, so take this issue seriously. Going gluten-free is necessary for many, and you may find you need to eliminate other foods as well. Beyond that, studies have found a number of natural compounds that buffer the damage caused by environmental chemicals. These compounds work to tame inflammation, boost our antioxidant status, and support liver detoxification.
Resveratrol and curcumin for toxic inflammation
Toxins do their damage by setting off inflammatory cascades throughout the body that can be difficult to unwind. Studies have shown high doses of trans-resveratrol and curcumin, especially when taken together, can put the brakes on toxin-induced inflammation. Ask my office about a high-dose, liposomal form of these compounds, which have been shown to be highly effective.Boost your body’s defenses against toxic chemicals
Glutathione is our master antioxidant, taking the bullet from toxins to protect cells from damage. When your glutathione levels drop, you open yourself up to toxin-induced health problems. Nutrients that boost glutathione levels in your cells include n-acetyl-cysteine, cordyceps, Gotu Kola, milk thistle, L-glutamine, and alpha lipoic acid.